Minced meat
Pepper
Peppercorns
Garum
Fat
Pine nuts
Parsley
Bay berries
Condiments

Grind pepper and mix with cumin, parsley, condiments, bay berries, and garum.

Finely grind the meat then mixewith the other ingredients.

Mix with garum, peppercorns, and plenty of fat, and pine nuts.

Put a casing stretched extremely thin.

Smoke over a fire overnight.